Value Added Meat Products & Ingredients
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Value-Added Products & Ingredients

Due to extreme demand for regular processing and cut of meats, not all value-added products are available at this time. We apologize for any inconvenience.

Hot Dogs  - 

Piedmont offers Uncured Hot Dogs using meat from your animals. Our recipe contains: Sea Salt, Spices, Evaporated Cane Syrup, Paprika, Cherry Powder (Cherry Powder, Evaporated Cane Sugar), Onion Powder, Natural Flavor (Celery Powder, Sea Salt).

No nitrates/nitrites added (only those naturally occurring).

We can make the following:

  • Beef Hot Dogs
  • Pork Hot Dogs

We require a 50 pound (green wt.) minimum. These items will be frozen when you pick up.

Piedmont Custom Meats does not use any spice blends containing USDA recognized allergens, nitrates, or nitrites except those that naturally occur in a natural ingredient.

Smoked
Fresh Sausage

Fresh Sausages

Andouille
Salt, Spices (includes Red, Black and White Pepper), Sugar, Onion Powder, Garlic Powder, and less than 2% Tricalcium Phosphate added as an Anti-caking Agent, Smoke Flavor (Blend of Dextrose, Natural Hickory Smoke Flavor and less than 2% Sunflower Oil added to prevent caking.)

Apple Cinnamon
Dehydrated Apples, Sea Salt, Raw Cane Sugar, Spices (including cinnamon), Citric Acid (for flavor), Cocoa (processed with Alkali).

Bratwurst
Salt, Dextrose, Spices, Onion

Cajun
Salt, Spices (including Red, Black, and White Pepper), Sugar, Onion Powder, Garlic Powder, and less than 2% Tricalcium Phosphate added as an Anticaking Agent

Chorizo
Chili Peppers, Salt, Spices, Garlic Powder, Spice Extractives, and less than 2% Silicon Dioxide added as an Anticaking Agent

Garlic Bratwurst
Salt, Garlic, Dextrose, Spices, Onion

Hawaiian Volcano
Sugar, pineapple Juice Powder (maltodextrin & Pineapple Juice Solids), lt, Spices, Dehydrated Pineapple, Dextrose, Dehydrated Garlic/Onion, Natureal Smoke Flavor, Extractives of Spice, no more than 2% silicon dioxide and csunflower oil to prevent cakin

Hot
Salt, Spices, Sugar

Hot Extra Sage
Salt, Spices, Sage, Sugar

Hot Italian
Salt, Spices (including Red Pepper & Fennel), Paprika and Soybean Oil added as a flow conditioner

Kielbasa
Salt, Dextrose, Spices, Garlic Powder

Maple
Brown Sugar, Salt, Spices, Maple Oil (Natural & Artificial), and less than 2% Silicon Dioxide added to prevent caking

Merguez
Salt, Spices (including Cumin, Red Pepper, Fennel, Coriander, Cinnamon), Paprika, Dehydrated Garlic & Citric Acid .05%

Mild - NO SUGAR ADDED
Salt, Red Pepper, Sage, Black Pepper

Mild
Salt, Spices, Sugar

Mild Extra Sage
Salt, Spices, Sage, Sugar

Mild Italian
Salt, Spices (including Fennel & Black Pepper)

Sweet Italian
Salt, Spices (including Fennel & Black Pepper), Sugar

Piedmont Custom Meats does not use any spice blends containing USDA recognized allergens, nitrates, or nitrites except those that naturally occur in a natural ingredient.

The above can be made in Bulk (1#/5# blocks), Dinner Links, Breakfast Links or patties.

Dinner links use pork casings and breakfast links use bovine collagen casings.

Smoked Products

Piedmon Custom Meats offers:

  • Smoked Sausages
  • Smoked Bacon (Pork & Beef)
  • Smoked Boneless Hams - (NOT AVAILABLE AT THIS TIME)
  • Smoked Boneless Pork Loins - (NOT AVAILABLE AT THIS TIME)

All of our smoked products are smoked with care using natural hickory wood chips to give that perfect rich flavor.

To smoke Bacon, we start by injecting the bellies with a brine mixture made with the following ingredients:

Salt, Cane Sugar, and Natural Flavor (Celery Juice Powder), Sea Salt. No nitrites or nitrates are added to our mixture (only those naturally occurring-celery juice).

You can chose to leave the bellies whole or have them sliced. The above items will be frozen when you pick up. Piedmont Custom Meats does not use any spice blends containing USDA recognized allergens, nitrates or nitrites except those that naturally occur in a natural ingredient.

Meat Loaf
Whole Grain Rolled Oats, Water, Tomato Powder (dried tomatoes), salt, Onion Powder, Black Pepper

Bacon